Maximum Taste, Minimum Waste: Airtender introduces air pressure for kitchen and bar. Use vacuum and air to prepare and preserve the finest culinary creations. Enjoy wine like never before. Make spectacular cocktails in an instant. Don't waste taste, don't waste food, don't waste packaging!
Negative air pressure (vacuum) allows food and drink to be stored for longer. The Airtender vacuums any wine bottle or canning jar quickly and effortlessly. With the Universal Vacuum Adapter, any brand of container or stopper can be used. Or convert any canning jar into a vacuum storage container. Use the same vacuum technology for fast and intensive marinating and infusing.
With positive air pressure (compression), both the quality and taste of our food can be improved. Connect the Precision Aerator and aerate wine, make cocktails or enrich soups and sauces. Use the Fluid Injector to inject marinades or fill pastries.
Everything you need to get started with vacuum for clip top jars