3x clip top jar
with vacuum lids + Pump
500ml (round)

"Next level" preservation, fermentation and pickling

With this set of original classic clip top jars with Airtender vacuum lids, you get the best way to keep food fresh longer, prepare delicious fermentations like Kimchi and also make pickling easier. In short, the special vacuum lids and hand pump give these beautiful classic weck jars a super handy upgrade.

Keep fresh 5x longer

Under vacuum, food is proven to stay fresh and full of flavor up to 5 times longer. This is considerably longer than storing in an airtight jar. Especially if the jar is opened often, the effect of airtight storage is minimal.

Faster fermentation and infusion

Clip Top Jars are also often used for fermentation and infusion. For example, when making Kimchi or Kombucha (fermented tea). Both infusing and fermenting are faster and better with vacuum.

Because of the vacuum, you infuse in minutes instead of hours or days. Fermentation only gets off to a good start in a low-oxygen environment, so vacuum is the ideal starter for that. Pickling, also known as wecking, can of course also be done simply with the Airtender vacuum lid. After opening, the vacuum lid will also keep the contents fresh for longer!

• 3x Clip top jar  500ml (17oz)
• 3x Airtender vacuum lid consisting of:
• 3x Nanostopper®
• 3x Vacuum lid and seal
• 1x Airtender vacuum pump

Tip: The Nanostoppers and the Airtender vacuum pump can also be used to vacuum (wine) bottles.

Hybrid storage

With the Airtender vacuum kit for clip top jars, you can use the same lid for vacuum or airtight storage only. For longer storage, however, always choose vacuum, because then the contents will be preserved longer. And cookies, cereals, nuts, crackers, etc. will stay nice, fresh and crispy.

With vacuum indicator

Each lid of the Airtender vacuum set includes a Nanostopper. This handy vacuum stopper has a vacuum indicator. So you can easily see if a jar or bottle is under vacuum. Also, the included Airtender vacuum pump makes a sound when your vacuum is reached.